Internal Breathing Support – Cow & Calf

Name: Internal Breathing Support – Cow & Calf
Availability: InStock

€181,16 EUR

Frais d'expédition calculés à l'étape de paiement.

Description du produit

Internal Breathing Support – Cow & Calf (product 10) is a complementary feed for cattle.

Supports the condition of the respiratory tract
Supports the overall condition of the animal
Supports feed intake and utilization in periods of stress

For optimal condition of the animal's respiratory tract

Travaillez de manière plus sûre et plus respectueuse de l'environnement

Expédié sous 2 jours ouvrables

Paiement sécurisé

Livraison gratuite à partir de €200 HT

Packaging

6 x 1 litre

12 x 1 litre

24 x 1 litre

48 x 1 litre

Variantes de produits

Problème

The respiratory tract of cattle provides oxygen necessary for the combustion of nutrients. Snot, mucus and inflammation, including that of the mucous membrane and pneumonia, disrupt optimal breathing. Various factors influence the development of respiratory diseases, including housing, nutrition and ration, general resistance, infection pressure, infectious diseases, hygiene and stable climate. The respiratory condition partly determines good feed intake and utilization and therefore good production. By reducing the risk of respiratory diseases, the risk of economic damage is reduced. Economic damage is mainly suffered as a result of production loss.

Solution

Internal Breathing Support – Cow & Calf is a complementary feed for cattle and calves, intended to support the respiratory tract. This liquid product consists of herbal and fruit extracts, as well as organic acids. It has been developed to provide optimal support for the condition of the respiratory tract. Furthermore, it supports the resistance and overall condition of the animal, which contributes to efficient production. The combination of herbal and fruit extracts has a synergistic effect, each with their unique properties to strengthen resistance. The respiratory tract of cattle and calves plays a crucial role in their health and productivity. These anatomical structures are responsible for the absorption of oxygen and the removal of carbon dioxide. Healthy breathing is essential for the efficient absorption and utilization of nutrients, which directly affects the growth and milk production of cattle.

Mode d'emploi

• Cows: Mix 10 ml per animal with feed or drinking water twice a week.
• Calves: Mix 5 ml per animal with feed or drinking water twice a week.
• In case of problems: administer the prescribed amount for 4 consecutive days.
• Treatment: administer the normal dosage for 10 consecutive days, then do not administer it for 10 days, and then repeat.

Commentaires

• GMP+ FSA assured.
• Complies with GMP+BCN-NL01 Antibiotic-free animal feed.
• Shake or stir briefly before use.
• Store between 5 - 30°C.

Composition

Apple, beetroot, elderberry wine, Achillea Millefolium, Hypericum Perforatum, Echinacea Purpureae, Thymus Vulgaris, Primula veris, Plantago Lanceolata, Harpagophytum Procumbens, Urtica Urens, Potentilla Tormentilla, Ribes Nigrum, Capsella Bursa Pastoris, Spirea Ulmaria, Mentha Piperita, Salvia Officinalis , Calendula Officinalis, Foeniculum Vulgare, Alchemilla Vulgaris, Trifolii Pratense, Taraxacum, Eleutrococcus Senticosus, Verbascum Thapsus, Lucerne Medicago Sativa, Vaccinum Myrtillus.

Additives: Preservative: Lactic acid (E270) 6.2%.

Composants analytiques

<1% Crude protein, <1% crude fiber, <1% crude fat, <1% crude ash, <0.5% lysine, <0.5% methionine, <0.05% sodium.

Afficher tous les détails

Remise	Quantité	Prix unitaire en vrac (hors TVA) par litre
	6 x 1 litre	€27,70
3,61%	12 x 1 litre	€26,70
8,48%	24 x 1 litre	€25,35
13,18%	48 x 1 litre	€24,05

Additional general information
Apple wine	Promotes digestion and stimulates blood circulation
Beet wine	Supports blood pressure and is a source of nitrates
Elderberry wine	Source of Vitamin C, Calcium, Potassium, Phosphorus, Sodium, Magnesium, Iron, Zinc, Copper and Selenium
*Yarrow (Achillea Millefolium)*	Has a diuretic and blood purifying effect
*St. John's Wort (Hypericum Perforatum)*	Promotes peace and tranquility
*Purple Coneflower (Echinacea Purpurea)*	Increases resistance to adverse bacteria and fungi
*Real Thyme (Thymus Vulgaris)*	Supports blood circulation and is good for the respiratory tract and digestion
*Golden Primrose (Primula Veris)*	Source of triterpenes and flavonoids
*Plantain (Plantago Lanceolata)*	Promotes the recovery of skin and mucous membranes
*Devil's Claw (Harpagopthym Procumbens)*	Supports the metabolism in ligaments, tendons and joints
*Small nettle (Urtica Urens)*	Supports overall resistance and metabolism
*Tormentil (Potentilla Tormentilla)*	Source of tanins that support the intestinal wall
*Blackcurrant (Ribes Nigrum)*	Acts as an antioxidant and supports muscles and joints
*Shepherd's Purse (Capsella Bursa Pastoris)*	Supports the functioning of the intestines
*Meadowsweet (Spirea Ulmaria)*	Supports the functioning of the heart and vessels and provides positive support for the connective tissue
*Peppermint (Mentha Piperita)*	Has a muscle relaxing effect, promotes digestion and has a soothing effect on the respiratory tract
*Real sage (Salvia Officinalis)*	Acts as an antioxidant and is a source of vitamins A, K, B6, iron and calcium
*Marigold (Calendula Officinalis)*	Has a good effect on digestion
*Fennel (Foeniculum Vulgare)*	Supports overall health and resistance
*Lady's Mantle (Alchemilla Vulgaris)*	Promotes digestion and supports the mucous membranes of the birth canal
*Red clover (Trifolii Pratense)*	Strengthens and softens skin and other tissues
*Dandelion (Taraxacum)*	Supports blood pressure and joints
*Siberian Ginseng (Eleutherococcus Senticosus)*	Acts as an antioxidant and supports the immune system
*Mullein (Verbascum Thapsus)*	Acts as an antioxidant and has a soothing effect on tissues
*Lucerne (Lucerne Medicago Sativa)*	High source of Calcium, supports stomach and intestines
*Bilberry (Vaccinium Myrtillus)*	Supports the bone structure
Lactic acid	Improves taste and shelf life, stimulates the digestive mucosa, lowers the pH in the rumen, making the propionic acid and lactic acid bacteria more active

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